Menus

We have enjoyed serving custom catered meals throughout Delaware, Maryland, Pennsylvania and New Jersey for over 40-years.  Please feel free to customize our menu to suit your taste, event needs, and desires of the host. We want your catered event to include your favorite foods and to personalize the catering you select. Vegan and vegetarian meals are available as well as Kosher, low sodium, and other dietary considerations upon request.

 


Breakfast


Pancakes

Delicious fluffy hot golden-brown pancakes served with butter and syrup. A must for any breakfast event.

Waffles

Perfectly crisp on the outside, fluffy on the inside waffles that are to die for! Our customers love our waffles as a breakfast treat and insist on having them served at all of our events.

Scrambled Eggs

Light and fluffy, moist, flavorful and evenly cooked scrambled eggs. The perfect dish served with your choice of ham, bacon, or sausage and Kielbasa on request.

Egg Casserole

Our own homemade recipe that so many rave about and request at all breakfast events.

Quiche

Richards #1 recipe that is mouthwatering and delicious.

 


Continental Breakfast


We provide homemade sweet rolls, breads, bagels, Danish, granola and fresh cut fruits. Coffee, tea, and juice is served to compliment these events.

 


Luncheons & Mid-Day Fare


Cold Menu

Assorted Sandwiches, wraps, and salads served to accommodate your preferences.

Salads

Caesar Salad with feta cheese, dried cranberries, red onion and raspberry vinaigrette.

Potato Salad

Our own homemade recipe served chilled.

Pasta Salad

A classic pasta salad served chilled.

Broccoli Salad

A healthy vegetarian choice.

Three Bean Salad

Our own recipe that commands rave reviews and is requested often by our repeat customers.

Summer Salad

A mixture of vegetables served with sweet vinaigrette.

Fresh Cut Fruit Salad

Freshness is the key when serving fruit to guests. We use only the best produce in our fruit salads.

Deserts

Assorted Cookies and Cakes.

Beverages

Iced tea, sodas, and bottled waters.

Meat Selections

Roast turkey, chicken breast, pulled pork (Kansas City Style), baked ham, meat lasagna, meatloaf, pork loin, pork chops, meatballs, and crab imperial are offered. Meat sauces to complement are include…


Dinner Menu


Meat Entree

Roast turkey, chicken breast, pulled pork (Kansas City Style), baked ham, meat lasagna, meatloaf, pork loin, pork chops, meatballs, and crab imperial are offered. Meat sauces to complement are include…

Desert

Variety of cakes, pies, cookies, and brownies.

Beverages

Iced tea, sodas, and bottled waters.

Non-Meat Selections

Baked Ziti, Spinach Lasagna with red or alfredo sauce, pasta baked / cheese tortellini with marinara, casseroles – spaghetti layered lasagna style with 3 cheeses and red sauce.

Sides

Caesar salad, tossed salad, red potatoes with butter and herbs or red potatoes with sour cream and green onion, green beans, casseroles, corn, stir fry mix, broccoli salad, cut fruit salad.

Caterers Silverware

Call Calypso Catering for a free estimate:  302-542-8497